Thursday, December 7, 2006

More on cooking....and eating

Want to know why, despite your craving, you should think twice about satisfying your desire for a road burger and fries?

Check out Michael Pollan's
with Salon's Alex Koppleman.

So what can you eat? Well, if you're budgetarily free to spend, then Beantowners should visit Lionette's Market and buy something sustainable from a local farm.

If you're budgetarily hamstrung, then just make an effort to "shop the perimeter" at your nearby MegaMart, and do a little label investigation.

Here's the key: The longer the label, the farther from nature. Stick with shorter labels, and less artificial goo will worm its way into you.

No comments: